Pickled Ginger Carrots

Matchstick crisp-tender, Asian-inspired pickled carrots. They have the classic Asian combo of rice vinegar, fresh ginger, fresh garlic with a hint of star anise. Don’t let the anise throw you even if you are not a fan. Give it try, you may just change your mind.

Pair with lettuce wraps, Korean BBQ or on a California roll 

We also grow as much produce as we can in our own organic urban garden and we are dedicated to sustainable and ethically sourced produce.

carrots, rice vinegar, fresh ginger root, star anise,

pinch of raw cane sugar, red pepper flake,

fresh garlic, kosher sea salt